At Taiwanese Bistro Cafe 33, the menu is a delightful fusion of traditional Taiwanese flavors with a modern twist. The appetizer section offers a variety of mouthwatering choices to kickstart your meal. The Braised Egg is a savory delicacy, perfect for those who love rich, hearty flavors. For a refreshing start, the Cucumber with Garlic Salad provides a crunchy contrast, while the Braised Beef and Braised Duck promise melt-in-your-mouth tenderness. If you’re in the mood for something a little lighter, the Braised Firm Tofu is a great choice, offering a delicate balance of textures and flavors.
Moving to the soups, the Beancurd Vegetable Soup with Egg is a comforting bowl of goodness, while the Fish with Pickled Sour Mustard Soup stands out with its tangy, rich broth. The Pork with Fresh Mustard Green Soup offers a savory, slightly peppery kick, perfect for those who enjoy bold flavors. For seafood lovers, the Squid with Sa-Cha Flavored Soup brings a unique taste with its distinct seasoning.
When it comes to the main dishes, Taiwanese Bistro Cafe 33 doesn’t disappoint. The Chicken with Basil and Garlic in Stone Hot Pot is a flavorful, aromatic dish that’s served sizzling hot. For a more spicy option, the Kong Pao Chicken packs a punch with its savory sauce and heat. Pork lovers will enjoy the Shredded Pork with Baby Bamboo Shoots, a tender dish that combines the freshness of bamboo with the richness of the pork.
Don’t miss out on the Fried Rice selections, including the standout Taiwanese Sausage Fried Rice and the Kim Chi Fried Rice, both offering unique, flavorful twists on the classic dish. The Braised Pork Over Rice is another comforting favorite, with tender, flavorful pork over a bed of soft rice, creating the ultimate satisfying meal.
With a diverse range of dishes, Taiwanese Bistro Cafe 33 offers an authentic taste of Taiwan, whether you're in the mood for a hearty soup, a flavorful stir-fry, or a delicious noodle dish.